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HLC Hotels' Corporate Staff

HLC Hotels Inc.'s executive and management teams are led by Charley Aimone and Charles Roberts, principals and operating managers.  Both have more than 35 years of experience in the industry.  

Charley Aimone, Principal and President/CFO
Charley is a Certified Public Accountant who joined HLC Hotels in 1983.  He specializes in a profit maximization approach that has amplified the financial success of HLC Hotels.  He is responsible for long range strategic planning and continuous evaluation of HLC Hotels' business management.

Charles Roberts, Principal, and Vice President/Operations
Charles is a seasoned hotelier with more than 40 years of experience in the industry, including operating brand properties such as Comfort Suites, Days Inn, Holiday Inn, Best Western, Ramada, Quality Inn, and Econolodge. He established the operating foundation for a limited-service hotel chain and for our historic inns in Savannah. He has extensive experience in training, renovations, and all aspects of hands-on-management for full-service and limited-service hotels. 

Cindy Roberts, Corporate Director of Sales & Marketing
Cindy has a background in photography, public relations, advertising, sales, and marketing. She joined HLC Hotels in 1998 and manages all printing, digital marketing, social media, and advertising for HLC’s properties.  

Courtney Roberts, Revenue Manager
Courtney has hands-on experience in the hotel business, both in a corporate office and on-property level.  She is responsible for implementing revenue management operations and procedures, identifying new revenue opportunities, and optimizing and expanding distribution partnerships.

Cindi Griffith, Operations & Accounting Assistant
Cindi has a background in hands-on hotel management that enhances her role in HLC's human resources, payroll, and office management duties.

Lori Lang, Operations & Marketing Assistant
Lori has an extensive background in multiple hotel brand operations.  She has experience in customer service, reservations, and all aspects of support for both full-service and limited-service hotels.  

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